Dessert

Chocolate Fondant?
Toasted Pistachios, Mascarpone Gelato?
  
Risotto Pudding8
Warm Dulce de Leche and Fleur de Sel8
  
Assorted Gelatos 
Earl Grey Tea, Mascarpone, Black Mission Fig8
  
Assorted Sorbets 
BlackCurrant, Concorde Grapes, Lemon8
  
Port/Sherry/Dessert Winesgl
Madeira, Rich Malmsey, Blandy’s 15 years, Portugal14
Manzanilla Sherry, La Cigarrera, Spain, NV8
Port, Casa de Santa Eufemia, 10 Year Tawny, Portugal, NV14
Port, 20 years Tawny, Graham’s, Portugal16
Pedro Ximenez, Solera 1927, Alvear, Spain14
Muscatel, Jorge Ordonez, Malaga, Spain12
Pedro Ximenez, Oloroso, Alvear, Spain12
Il Santo, Baroncini, Italy, NV9
Muscat, ST. Jean de Minervois, NV15
  
Sparkling Winesgl/btl
Moscato D’Asti, Castello Del Poggio, Piedmont,‘0710/36
Cava, Francoli, Brut Reserva, Penedes, ‘NV10/40
Cava Rose, Llopart, Brut Reserva,’0459
Champagne, Henriot Souverain A Reims, Brut , NV15/70
Champagne Rose,Roger Pouillon et Fils, Rose, France, NV90
  
20% Gratuity added to parties of 5 guests or more

WineBar Photos 057